El Bulli, consistently rated as the best restaurant in the world, was recently featured on NPR.
As a former roommate of foodie and aspiring gourmet chef Emerson Taymor (www.twitter.com/etaymor), I caught the gastronomy bug my senior year of college. It was interesting to hear the <5 Minute feature on NPR on the world’s best restaurant.
El Bulli, which is located in Spain, typically has a 1-year wait. The 30-course tasting menu costs 250 Euros per person.
Find it here: http://www.npr.org/templates/story/story.php?storyId=96044667&ps=bb4
Now back to my search for the perfect Malbec (which unlike Bordeauxs and Burgundies, you can still find great values)
